BUY LIMOUSIN HEIFERS | CALVES | BULLS

Price Determination for Limousin Heifers | calves | Bulls (FOB $ PRICE):

✔️Bottle-feeding calves of between 6 and 8 weeks $350 each
✔️Older calves(Weaned) $550 each
✔️Yearling cows $750 each
✔️Pregnant heifers $1100 each
✔️Bulls ( Adults) $800 each

Description

Limousin Cattle: Facts, Uses, Origins & Characteristics

The Limousin Cattle is a breed that’s been living among humans for thousands of years. Intentional selective breeding practices made this cattle breed very ideal for cattle farmers because of their good-natured temperaments, easy care needs, and efficient beef yield.

Today, the Limousin Cattle plays a significant role in the agriculture industry. Here’s everything you need to know about this renowned cattle breed.

Quick Facts About Limousin Cattle

Breed Name: Limousin Cattle
Place of Origin: Limousin, France
Uses: Draught animal, beef
Bull (Male) Size: 55 – 62 inches
Cow (Female) Size: 53 – 58 inches
Color: Light wheat, golden-red, black
Lifespan: 8 years
Climate Tolerance: Hardy
Care Level: Easy
Production: Meat

 

Limousin Cattle Characteristics

Limousin Cattle are hardy and resilient. Since they originate from rainy and harsh climates, they’ve become relatively adaptable and resistant to diseases. They’re sturdy and healthy and don’t require a large amount of attention or maintenance.

This breed also tends to be very successful breeders. They have high fertility rates, and calving tends to be easy for them, so they experience high success in birthing calves. The females are typically excellent suckler cows, so owners usually don’t come across much difficulty when raising calves.

Limousin Cattle tend to have calm temperaments. They’re relatively good-natured, patient, and trusting of people.

Uses

Limousin Cattle were originally used as draught cattle. They’re very muscular, strong, and sturdy and could be used to pull carts and plow fields.

Today, Limousins are mostly used for their meat. They have a lot of muscle, which results in a high-yield carcass. They produce lean meat with low proportions of bone and fat, and the meat is also very flavorful and tender.

Appearance & Varieties

One of the first features you’ll notice about the Limousin is how muscular it is. Limousins are large and bulky and also have long bodies. Their heads are relatively small compared to the rest of their body.

Limousins naturally have short horns that point forward. However, due to crossbreeding, some Limousins are polled.

Purebred Limousins are one solid color with either light wheat or golden-red coats. They can have lighter colorations around their muzzle, eyes, and feet. Some Limousins have a gene that develops a black coat as they mature.

Are Limousin Cattle Good for Small-Scale Farming?

In short, Limousin Cattle can live in small-scale farming conditions. They don’t require more land than other types of cattle, and they’re also relatively feed-efficient. They tend to thrive as long as you provide for their basic care needs.

Since this cattle breed is pretty easy to care for and has a calm temperament, they’re an ideal choice for beginners.

Overall, the Limousin Cattle is an excellent cattle breed for many reasons. They’re quite docile, resilient, and easy to care for while providing a high yield of delicious beef. So, if you’re interested in exploring the world of agriculture and the beef industry, the Limousin Cattle is a great starter option.

 

 

The efficiency of beef production makes the Limousin a favored beef cattle breed amongst many breeders.

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